Introduction
Friendsgiving is a wonderful time to gather with friends and celebrate the spirit of Thanksgiving. It's a time to come together and enjoy a delicious meal. If you're hosting Friendsgiving this year and looking for some dinner ideas, you've come to the right place! In this article, we will share some mouthwatering recipes that are perfect for this special occasion.1. Roasted Turkey
Ingredients:
- 1 whole turkey (12-15 pounds)
- 1/2 cup unsalted butter, softened
- 2 tablespoons fresh herbs (such as rosemary, thyme, and sage), chopped
- Salt and pepper to taste
Instructions:
- Preheat oven to 325°F.
- In a small bowl, mix together the softened butter and chopped herbs.
- Season the turkey with salt and pepper, then rub the butter mixture all over the turkey.
- Place the turkey on a rack in a roasting pan and cover with foil.
- Roast for about 3 hours, or until the internal temperature reaches 165°F.
- Remove the foil during the last 30 minutes to allow the skin to brown.
Nutrition:
Calories: 350
Protein: 40g
Carbohydrates: 0g
Fat: 20g
2. Garlic Mashed Potatoes
Ingredients:
- 5 pounds potatoes, peeled and quartered
- 1 cup milk
- 1/2 cup unsalted butter
- 4 cloves garlic, minced
- Salt and pepper to taste
Instructions:
- Place the potatoes in a large pot and cover with cold water. Bring to a boil and cook until tender, about 20 minutes.
- Drain the potatoes and return them to the pot.
- In a small saucepan, heat the milk, butter, and minced garlic over low heat until the butter is melted.
- Pour the milk mixture over the potatoes and mash until smooth.
- Season with salt and pepper to taste.
Nutrition:
Calories: 250
Protein: 4g
Carbohydrates: 35g
Fat: 10g
3. Cranberry Sauce
Ingredients:
- 1 cup cranberries
- 1/2 cup sugar
- 1/2 cup orange juice
Instructions:
- In a saucepan, combine the cranberries, sugar, and orange juice.
- Bring to a boil over medium heat, then reduce heat and simmer for about 10 minutes, or until the cranberries burst and the sauce thickens.
- Remove from heat and let cool before serving.
Nutrition:
Calories: 70
Protein: 0g
Carbohydrates: 18g
Fat: 0g
4. Green Bean Casserole
Ingredients:
- 2 cans (10.5 ounces each) cream of mushroom soup
- 1 cup milk
- 2 cans (14.5 ounces each) green beans, drained
- 1 can (6 ounces) French-fried onions
Instructions:
- Preheat oven to 350°F.
- In a large bowl, combine the cream of mushroom soup and milk.
- Add the green beans and half of the French-fried onions, then mix well.
- Transfer the mixture to a greased baking dish and top with the remaining French-fried onions.
- Bake for 25-30 minutes, or until hot and bubbly.
Nutrition:
Calories: 300
Protein: 4g
Carbohydrates: 20g
Fat: 15g
5. Pumpkin Pie
Ingredients:
- 1 1/2 cups pumpkin puree
- 3/4 cup sugar
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground cloves
- 2 large eggs
- 1 can (12 ounces) evaporated milk
- 1 unbaked pie crust
Instructions:
- Preheat oven to 425°F.
- In a large bowl, combine the pumpkin puree, sugar, salt, cinnamon, ginger, and cloves.
- In a separate bowl, beat the eggs, then add them to the pumpkin mixture.
- Stir in the evaporated milk until well combined.
- Pour the mixture into the unbaked pie crust.
- Bake for 15 minutes, then reduce the oven temperature to 350°F and bake for an additional 40-50 minutes, or until a knife inserted into the center comes out clean.
- Let cool before serving.
Nutrition:
Calories: 350
Protein: 6g
Carbohydrates: 40g
Fat: 15g
Conclusion
These dinner ideas for Friendsgiving are sure to impress your friends and make for a memorable celebration. From the classic roasted turkey to the mouthwatering pumpkin pie, these recipes have all the flavors of Thanksgiving. Enjoy your Friendsgiving feast and cherish the time spent with your loved ones!
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