Easy Dinner Finger Foods


32 Easy Christmas Finger Food Ideas for Your Holiday Party Taste of Home
32 Easy Christmas Finger Food Ideas for Your Holiday Party Taste of Home from www.tasteofhome.com

Introduction

When it comes to dinner time, sometimes you just want something quick, easy, and fun to eat. That's where finger foods come in! Whether you're hosting a party or just looking for a casual dinner option, these easy dinner finger foods are sure to satisfy your cravings. They're perfect for both kids and adults, and can be enjoyed as a main course or as appetizers. So let's dive in and discover some delicious recipes!

1. Mini Sliders

Ingredients:

- Mini burger buns

- Ground beef

- Salt and pepper

- Cheese slices

- Lettuce, tomato, and onion slices

Instructions:

1. Preheat your grill or stovetop griddle.

2. Season the ground beef with salt and pepper, and shape them into small patties.

3. Cook the patties on the grill or griddle until they reach your desired level of doneness.

4. Assemble the sliders by placing a patty on each mini bun. Top with a cheese slice, lettuce, tomato, and onion.

5. Serve immediately and enjoy!

Nutrition:

Each mini slider contains approximately 200 calories, 10g of fat, 15g of protein, and 15g of carbohydrates.

2. Chicken Skewers

Ingredients:

- Boneless, skinless chicken breasts

- Olive oil

- Lemon juice

- Garlic powder

- Salt and pepper

- Skewers

Instructions:

1. Cut the chicken breasts into bite-sized pieces.

2. In a bowl, combine olive oil, lemon juice, garlic powder, salt, and pepper. Mix well.

3. Place the chicken pieces in the marinade and let them sit for at least 30 minutes.

4. Thread the chicken pieces onto skewers.

5. Grill the skewers on medium heat for about 10-12 minutes, turning occasionally, until the chicken is cooked through.

6. Serve hot and enjoy!

Nutrition:

Each chicken skewer contains approximately 150 calories, 5g of fat, 20g of protein, and 2g of carbohydrates.

3. Mini Tacos

Ingredients:

- Mini taco shells

- Ground beef or shredded chicken

- Taco seasoning

- Shredded cheese

- Sour cream

- Diced tomatoes

- Chopped cilantro

Instructions:

1. Cook the ground beef or shredded chicken in a skillet over medium heat. Add the taco seasoning and cook until fully cooked and well-seasoned.

2. Warm the mini taco shells in the oven or on a skillet.

3. Fill each taco shell with the cooked meat and top with shredded cheese, sour cream, diced tomatoes, and chopped cilantro.

4. Serve immediately and enjoy!

Nutrition:

Each mini taco contains approximately 100 calories, 5g of fat, 10g of protein, and 5g of carbohydrates.

4. Mini Pizza Bites

Ingredients:

- English muffins

- Pizza sauce

- Shredded mozzarella cheese

- Mini pepperoni slices

- Dried oregano

Instructions:

1. Preheat your oven to 375°F (190°C).

2. Split the English muffins in half and place them on a baking sheet.

3. Spread pizza sauce on each muffin half.

4. Sprinkle shredded mozzarella cheese over the sauce.

5. Top with mini pepperoni slices and sprinkle with dried oregano.

6. Bake for about 10 minutes or until the cheese is melted and slightly golden.

7. Let them cool for a few minutes, then serve and enjoy!

Nutrition:

Each mini pizza bite contains approximately 150 calories, 5g of fat, 8g of protein, and 20g of carbohydrates.

5. Veggie Spring Rolls

Ingredients:

- Rice paper wrappers

- Shredded lettuce

- Julienne carrots

- Sliced cucumbers

- Sliced bell peppers

- Fresh mint leaves

- Soy sauce or peanut dipping sauce

Instructions:

1. Prepare a bowl of warm water.

2. Dip one rice paper wrapper into the water for a few seconds until it becomes pliable.

3. Place the damp wrapper on a clean surface.

4. Layer the shredded lettuce, julienne carrots, sliced cucumbers, sliced bell peppers, and fresh mint leaves in the center of the wrapper.

5. Fold the sides of the wrapper over the filling, then roll the spring roll tightly.

6. Repeat the process with the remaining ingredients.

7. Serve the spring rolls with soy sauce or peanut dipping sauce.

Nutrition:

Each veggie spring roll contains approximately 70 calories, 1g of fat, 2g of protein, and 14g of carbohydrates.

Conclusion

These easy dinner finger foods are not only delicious but also simple to make. They're perfect for any occasion and can be customized to suit your taste preferences. So the next time you're looking for a hassle-free dinner option, give these recipes a try. Your taste buds will thank you!


Post a Comment for "Easy Dinner Finger Foods"