Introduction
Planning a romantic dinner date night for your loved one is a wonderful way to show them how much you care. Whether you are celebrating a special occasion or just want to spend quality time together, a romantic dinner can create a memorable experience. In this article, we will share a delicious recipe for a romantic dinner date night that you can easily prepare at home.
Ingredients
For the Main Course:
- 2 boneless skinless chicken breasts
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 tablespoon fresh rosemary, chopped
- Salt and pepper to taste
- ½ cup white wine
- 1 cup chicken broth
- 1 lemon, sliced
For the Side Dish:
- 1 pound asparagus
- 1 tablespoon olive oil
- Salt and pepper to taste
- ¼ cup grated Parmesan cheese
For the Dessert:
- 4 strawberries, hulled and sliced
- 2 tablespoons balsamic vinegar
- 1 tablespoon honey
- ½ cup whipped cream
Instructions
Preparing the Main Course:
1. Preheat your oven to 375°F (190°C).
2. Season the chicken breasts with salt, pepper, and chopped rosemary.
3. In a large oven-safe skillet, heat the olive oil over medium-high heat.
4. Add the chicken breasts to the skillet and cook for about 4 minutes on each side, until browned.
5. Remove the chicken breasts from the skillet and set aside.
6. In the same skillet, add the minced garlic and sauté for about 1 minute.
7. Deglaze the skillet with white wine, scraping up any browned bits from the bottom.
8. Add the chicken broth and lemon slices to the skillet.
9. Return the chicken breasts to the skillet and transfer it to the preheated oven.
10. Bake for about 20 minutes, or until the chicken is cooked through.
11. Remove the skillet from the oven and let the chicken rest for a few minutes before serving.
Preparing the Side Dish:
1. Preheat your oven to 400°F (200°C).
2. Trim the ends of the asparagus spears and place them on a baking sheet.
3. Drizzle the asparagus with olive oil and season with salt and pepper.
4. Toss the asparagus gently to coat evenly with the oil and seasonings.
5. Sprinkle the grated Parmesan cheese over the asparagus.
6. Roast in the preheated oven for about 10-12 minutes, until the asparagus is tender and the cheese is melted.
7. Remove from the oven and set aside.
Preparing the Dessert:
1. In a small saucepan, heat the balsamic vinegar and honey over medium heat.
2. Bring the mixture to a simmer and cook for about 5 minutes, until it thickens slightly.
3. Remove the saucepan from the heat and let the mixture cool.
4. In serving glasses, layer the sliced strawberries and drizzle with the balsamic-honey reduction.
5. Top with whipped cream.
Nutrition
Here is the approximate nutrition information for one serving of the romantic dinner date night:
- Calories: 450
- Fat: 22g
- Carbohydrates: 15g
- Protein: 45g
- Fiber: 5g
- Sugar: 9g
- Sodium: 850mg
Enjoy your romantic dinner date night with your loved one!
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