Special Meal For Dinner

How to make a special Christmas dinner for two Toronto Star from www.thestar.com

Introduction

When it comes to dinner, it's always nice to have a special meal that can bring joy and excitement to the table. Whether it's for a celebration, a date night, or just to treat yourself, a special meal can elevate your dining experience and create lasting memories. In this blog article, we will share a delicious recipe for a special meal that is sure to impress your guests or loved ones. So let's get started!

Ingredient

For this special meal, you will need the following ingredients:

1 pound of filet mignon
2 tablespoons of olive oil
Salt and pepper to taste
4 tablespoons of butter
4 cloves of garlic, minced
1 cup of red wine
1 cup of beef broth
1 tablespoon of cornstarch
Fresh herbs for garnish (optional)

Instructions

Follow these simple steps to prepare this special meal:

Step 1: Prepare the Filet Mignon

Start by seasoning the filet mignon with salt and pepper on both sides. Heat the olive oil in a skillet over medium-high heat. Add the filet mignon and sear it for about 2-3 minutes on each side, or until it develops a golden-brown crust. Remove the filet mignon from the skillet and set it aside.

Step 2: Make the Garlic Butter Sauce

In the same skillet, melt the butter over medium heat. Add the minced garlic and sauté it for about a minute until fragrant. Pour in the red wine and beef broth, and let the mixture simmer for about 5 minutes to reduce and develop flavors.

Step 3: Thicken the Sauce

In a small bowl, whisk together the cornstarch with a tablespoon of water to create a slurry. Slowly pour the slurry into the skillet while stirring continuously. Let the sauce simmer for another 2-3 minutes until it thickens to your desired consistency.

Step 4: Finish Cooking the Filet Mignon

Return the seared filet mignon to the skillet and cook it for an additional 4-6 minutes, or until it reaches your preferred level of doneness. Baste the filet mignon with the garlic butter sauce while cooking to infuse it with flavor.

Step 5: Serve and Garnish

Transfer the cooked filet mignon to a serving plate and pour the garlic butter sauce over it. Garnish with fresh herbs like parsley or thyme, if desired.

Nutrition

This special meal is not only delicious but also packed with nutrients. Here is the approximate nutritional information for one serving:

Calories: 450
Protein: 35g
Carbohydrates: 2g
Fat: 32g
Sodium: 400mg
Potassium: 600mg
Vitamin A: 10% DV
Vitamin C: 2% DV
Calcium: 2% DV
Iron: 25% DV

Conclusion

This special meal for dinner is sure to impress and satisfy your taste buds. The tender filet mignon paired with the flavorful garlic butter sauce creates a mouthwatering combination that will leave you wanting more. Whether you're celebrating a special occasion or simply treating yourself, this recipe is a perfect choice. So go ahead and give it a try, and enjoy a memorable dining experience!