Introduction
Potlucks are a great way to bring people together and enjoy a variety of delicious dishes. Whether you are hosting a potluck or attending one, it's always helpful to have some main dish ideas to make the event a success. In this article, we will explore some tasty and easy-to-make potluck main dishes that are sure to satisfy everyone's taste buds.
1. Slow Cooker Pulled Pork
Ingredients:
- 3 pounds of pork shoulder
- 1 cup of barbecue sauce
- 1/2 cup of brown sugar
- 1/4 cup of apple cider vinegar
- 1 tablespoon of Worcestershire sauce
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- Salt and pepper to taste
Instructions:
- Place the pork shoulder in the slow cooker.
- In a bowl, mix together the barbecue sauce, brown sugar, apple cider vinegar, Worcestershire sauce, garlic powder, onion powder, salt, and pepper.
- Pour the mixture over the pork shoulder.
- Cook on low for 8-10 hours or on high for 4-6 hours, until the pork is tender and easily shreds with a fork.
- Remove the pork from the slow cooker and shred it using two forks.
- Return the shredded pork to the slow cooker and mix it with the sauce.
- Serve the pulled pork on buns or as a main dish.
Nutrition: This recipe serves 8 people. Each serving contains approximately 350 calories, 20g of fat, 25g of carbohydrates, and 20g of protein.
2. Baked Ziti
Ingredients:
- 1 pound of ziti pasta
- 1 pound of ground beef
- 1 onion, chopped
- 3 cloves of garlic, minced
- 1 jar of marinara sauce
- 1 cup of ricotta cheese
- 2 cups of shredded mozzarella cheese
- 1/2 cup of grated Parmesan cheese
- 1/4 cup of chopped fresh basil
- Salt and pepper to taste
Instructions:
- Preheat the oven to 350°F (175°C).
- Cook the ziti pasta according to the package instructions.
- In a large skillet, brown the ground beef with the chopped onion and minced garlic.
- Once the meat is cooked, drain any excess fat.
- Add the marinara sauce to the skillet and simmer for 5 minutes.
- In a separate bowl, mix together the ricotta cheese, 1 cup of mozzarella cheese, Parmesan cheese, chopped basil, salt, and pepper.
- Combine the cooked pasta, meat sauce, and cheese mixture in a large baking dish.
- Top with the remaining 1 cup of mozzarella cheese.
- Bake in the preheated oven for 25-30 minutes, until the cheese is melted and bubbly.
- Let it cool for a few minutes before serving.
Nutrition: This recipe serves 8 people. Each serving contains approximately 450 calories, 20g of fat, 40g of carbohydrates, and 25g of protein.
3. Chicken Enchiladas
Ingredients:
- 2 cups of cooked shredded chicken
- 1 onion, chopped
- 1 can of diced green chilies
- 1 cup of sour cream
- 1 cup of shredded cheddar cheese
- 1 cup of shredded Monterey Jack cheese
- 1/2 cup of chopped fresh cilantro
- 1 teaspoon of ground cumin
- 1/2 teaspoon of chili powder
- 8 flour tortillas
- Salt and pepper to taste
Instructions:
- Preheat the oven to 375°F (190°C).
- In a large bowl, combine the shredded chicken, chopped onion, diced green chilies, sour cream, cheddar cheese, Monterey Jack cheese, chopped cilantro, cumin, chili powder, salt, and pepper.
- Place a spoonful of the chicken mixture onto each tortilla and roll it up.
- Arrange the rolled tortillas in a greased baking dish.
- Top with any remaining chicken mixture and sprinkle with additional cheese if desired.
- Cover with foil and bake in the preheated oven for 20-25 minutes, until the enchiladas are heated through.
- Remove the foil and broil for an additional 3-5 minutes, until the cheese is golden and bubbly.
- Let it cool for a few minutes before serving.
Nutrition: This recipe serves 8 people. Each serving contains approximately 300 calories, 15g of fat, 25g of carbohydrates, and 20g of protein.
Conclusion
These potluck main dishes are not only delicious but also easy to prepare. Whether you choose the slow cooker pulled pork, baked ziti, or chicken enchiladas, you can be sure that your dish will be a hit at any potluck gathering. So, gather your friends and family, and enjoy these tasty dishes together!
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